3 Eyz BBQ wins the Sam's Club Regional Invitational BBQ contest in Laurel, MD and moves on to compete in the $100,000 National Championship in Bentonville, Arkansas! After a crappy score in chicken (21st), we took 1st in ribs, 8th in pork and 4th in brisket in one of the strongest fields of teams we have ever competed against.
I'd be lying if I didn't say it felt good. But now, gotta get ready for next weeks LONG road trip.
Sunday, October 2, 2011
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Dan and Chris - Way To Go. Congratulations. Sorry I didn't stick around in the rain to chat more. The 21st in Chicken surprised me a bit too. Glad to see you pull it out. Good luck in Bentonville. Drive safe.
ReplyDeleteJSA - Bill
Well deserved guys. Now take it to the house for the Mid-Atlantic!
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